Sacred Nature Exfoliating Mask

SN50116
$65.00
Organic peel mask with gluconolactone for delicate exfoliation and instant glow
In stock
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Product Details

Organic peel mask with 9% gluconolactone for delicate exfoliation and instant glow. With antioxidant Scientific Garden Extract enhancing skin resilience and vitality. For dull and impure skin.


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110ml

BENEFITS

  • Immediate and progressive gentle exfoliation
  • Smooths fine lines, brightens and counteracts impurities
  • Suitable for young, mature and thin skin
  • Certified organic formula
  • Fragrance-free

EFFICACY TEST

  • Skin immediately smoother after using the product for 95% of the panel*
    Skin’s brightness improved for 80% of the panel immediately after using the product and after 28 days of treatment**
    *Self-evaluation, 20 people using the exfoliant mask after 28 days
    **Testing by an independent laboratory.Clinical evaluation of 20 people using the exfoliant mask, immediately after use and after 28 days of treatment (3 times a week)

CONSCIOUS SKIN SCIENCE

  • 99.8% natural origin ingredients
  • 17% of the total ingredients are from organic farming
  • COSMOS ORGANIC certified by Ecocert Greenlife according to COSMOS standard

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In the evening, apply a thick layer on the face and neck. Leave it on for 15 to 20 minutes. Rinse with water. Use up to three times a week. We recommend a cycle of at least one month. Throughout the period in which the product is used, as well as in the following month, it is recommended to use a high protective filter during the day.

Avoid contact with eyes. This peel can produce redness and heat when applied.

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AQUA / WATER / EAU, CITRUS AURANTIUM DULCIS FRUIT WATER / CITRUS AURANTIUM DULCIS (ORANGE) FRUIT WATER, GLUCONOLACTONE, GLYCERIN, PENTYLENE GLYCOL, CAPRYLIC/CAPRIC TRIGLYCERIDE, AGAR, ARGININE, XANTHAN GUM, SODIUM HYDROXIDE, SCLEROTIUM GUM, MYRTUS COMMUNIS LEAF EXTRACT, PUNICA GRANATUM PEEL EXTRACT, SAMBUCUS NIGRA FRUIT EXTRACT, SUCROSE LAURATE, ZEA MAYS STARCH/ ZEA MAYS (CORN) STARCH, SODIUM DEHYDROACETATE, BENZYL ALCOHOL, SACCHAROMYCES FERMENT LYSATE FILTRATE, CITRIC ACID

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